Mother’s day is almost here, and with tons of moms stuck simultaneously playing the role of parent/teacher/chef/employee these days, it’s definitely time to show some appreciation.
Appreciation comes in many forms, but of course the classic option would be to make a fun vegan mother’s day brunch or breakfast in bed. Dinner’s are great also and of course, few women will turn down chocolate!
No matter what meal you are gearing up for, we’ve got some delicious, decadent, delightful vegan mother’s day recipes on this list. And, don’t forget to grab a bottle of wine to really take things up a notch, I think we all need some extra wine in our life these days. (If your not sure which alcohols are vegan friendly you can check out our handy guide here.)
We’ve included a variety of with some more time consuming options and some quick and easy meals, so no matter how much time your planning on investing, you should find some great options!
These vegan chocolate chip waffles make the perfect sweet breakfast or brunch. They are perfectly light and fluffy on the inside, while crispy on the outside.
The deep pockets are perfect for catching that maple syrup drizzle. The vegan chocolate chips gives these waffles a real indulgent twist. They are the perfect way to start out mother's day to make it feel special!
This apple cinnamon vegan breakfast casserole is perfect for a decadent family brunch! With all the yum factor of french toast, vegan french toast bake comes together much quicker and easier by cutting out the part where you stand by the stove cooking each piece individually.
This vegan dutch baby recipe is so easy to make and the perfect vegan brunch option for special occasions. It only takes five minutes of prep work to produce this warm and comforting meal! Dress it up or down with different toppings, you can even eat it as a savory dutch baby!
These sweet potato waffles (vegan) are so crispy and delicious while also being sneakily healthy vegan waffles. Packed with delicious flavors, these easy waffles are filling and pretty light on calories and will fill any waffle cravings with flair!
Get creative with your toppings to make these vegan sweet potato waffles as simple or as decadent as you like for a perfect vegan breakfast treat. You can also prep them ahead of time either by making the batter ahead or by freezing them for a quick morning breakfast/brunch.
Raw cashews, with plenty of garlic and herb, are magically transformed in this vegan cashew cheese recipe that is so reminiscent of actual Boursin cheese. Serve this at your next party and see if they notice that there is no dairy.
If you're looking to seriously up your vegan brunch game or take your breakfast-for-dinner night to a whole other level, this is how it's done! Extra-firm tofu is baked then served over toasted English muffins and sauteed spinach.
A luscious homemade hollandaise sauce adds the finishing touch. This easy and decadent classic is ready to serve in just 20 minutes!
Chocolate covered strawberries are an easy and delicious, make-ahead dessert. All you need are two ingredients, fresh strawberries and chocolate – that’s it! Make them for parties, sweet treats, or gifts.
This dairy caramel sauce is absolutely divine! Made with 3 simple ingredients, it is so easy to create. A beautiful golden vegan caramel sauce, perfect for dipping apples, vegan ice cream, pancakes or waffles.
This Cranberry Apple Crumble recipe is a sweet and tart delight! It’s easy to make, vegan, gluten-free and packed full of nourishing ingredients. Yup, it’s my Desi~licious healthier spin on dessert, using wholegrain oats, relying on the sweetness and flavour of dried cranberries, apples and coconut. And guess what? It isn’t loaded with added sugar either! No matter what season, this luscious recipe will satisfy that sweet tooth.
Sides and Dinners
From comforting to hearty to light and healthy, here are some of the best options for a special mother's day dinner!
Try this delicious vegan cobb salad recipe. It does not disapoint when it comes to the traditional flavours and textures. Complete with seitan chicken, roasted bacon flavoured chickpeas and ranch dressing, this salad is a hearty meal the whole family can enjoy!
Busting with flavors, textures, and colors, this delicious vegan sandwich is our take on a Mexican torta. Stuffed with amazing seitan, refried beans, avocado, salsa and more, this sandwich will satisfy any cravings for a filling, meaty sandwich. Try out these vegan tortas and you'll keep coming back for more!
These vegan sausage rolls are delicously flaky with a rich, savoury filling on the inside. The vegan sausage meat is less faux meat and more a delicous combination of whole foods, including puy lentils, mushrooms, fresh herbs and miso paste.
This vegan pasta recipe with Spinach, artichokes, mushrooms, cashew ricotta, a hint of Dijon, and WINE. These Spinach Artichoke Stuffed Shells ingredients come together for a beautiful, impactful meal that will leave all at the table converted.
The easiest ever, best and creamiest Instant Pot Mushroom Risotto is just a few ingredients and minimal effort away. Comfort food, quick weeknight dinners and lazy lunches is at your fingertips with this awesome Mushroom Risotto recipe.
This easy vegan broccoli salad recipe, comes together in minutes and is so delicious and addictive. Covered in a vegan honey mustard dressing, it's tangy and sweet and amazing with the crunch of fresh broccoli.
These Air Fryer Roasted Potatoes are crispy and full of rosemary and garlic flavor! Just throw together some diced potatoes, seasoning, and a little bit of olive oil to make a healthy side dish in your air fryer.